Holiday 2020 FAQ’s
It’s the holiday season of 2020! We know that means you have all the questions about how to shop with us so we’ve compiled this FAQ to help you along. If at the end of this list you still don’t have your answer (though we think you will) just reach out! Q. What are […[...] Read MoreStore Re-Opening Protocols
Covid-19 Store Reopening Protocols We’re back, back again! Tell a friend, come together, and stand 6 feet apart! Here’s some need to know’s while visiting: Store Open Hours are Monday through Saturday 11 am to 4 pm Only 5 customers are allowed in store at a time. We may ask you to[...] Read More
4.28.20
How To Send an Inscribed Card!
If you’re anything like us, then you love to send love to your people through good old fashioned snail mail. We’re also all staying home and safe, so to help you stay connected from afar we are offering the service of inscribing and mailing your cards for you. We’ve made sure to ke[...] Read More
2.19.19
Your On-Trend 2019 Wedding Planned by the Pros
There are so many reasons we love welcoming in a new year – brand new calendars to hang, pretty journals to fill, and wonderful weddings to plan! 2018 was an amazing year for getting wed, and we’re ready to jump into the creative ideas and exciting celebrations ahead for all of the beautiful[...] Read More
6.19.15
Zuccorni Pie: Featured Farm to Street Recipe from Whisk & Brush!
If you’ve been visiting your neighborhood Farmer’s Market to get inspired for the Farm To Street Dinner next weekend, you know that this time of year they’re overflowing with corn, zucchini, and fresh herbs. The kitchen magicians of Whisk & Brush know just how to bring these i[...] Read More
6.18.15
Pea + Plum Falafels: Featured Farm To Street Recipe from Whisk + Brush!
Whisk + Brush is at it again today, brainstorming more deliciousness for you to take to the Farm To Street dinner and wow all your table mates! “Right now, markets and local grocers are teeming with greens: lettuce, peas, and herbs…and a few different stone put fruits that are ripe for t[...] Read More
6.17.15
Caribbean Coleslaw: Featured Farm to Street Recipe from Whisk + Brush!
As our incredible Farm to Street Dinner draws ever closer, we’re beginning to wonder- what should we make for the main course? While the appetizers and desserts are being provided by the fabulous folks over at On20, this is a community picnic, after all, so that means bringing your own [...] Read More
3.7.13
Stegosaurus Print for the Greater Hartford Arts Council
Back in December, we were asked by the Greater Hartford Arts Council if we would create the donor print for their 2013 fundraising campaign. Every year, supporters of the Arts Council who give $500 or more are given a limited edition print as part of their thank you gift. We were absolutely thri[...] Read More
10.29.12